Name: Crispy Salmon Rice Bowls
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Yield: 2
Ingredients: 2 skinless, boneless salmon fillets, cut into cubes; ½ teaspoon salt; 1 teaspoon paprika; 1 teaspoon garlic powder; 1½ tablespoons soy sauce; ½ tablespoon honey; 1 teaspoon sriracha; 1 teaspoon olive oil; 2 cups cooked white rice; cucumber, sliced; 1 avocado, sliced; sesame seeds; green onions, sliced; 2 tablespoons mayonnaise; 1 teaspoon sriracha, for spicy mayo

Crispy Salmon Rice Bowls

Crispy Salmon Rice Bowls

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